Restaurant La Cusina
Restaurant La Cusina has an innovative approach and strong commitment to well nourish its guests. Chef Fol is conscious of his choices when designing seasonal and special menus to source the best offerings from the local field and market to represent the flavors each season to his guests in the Venetian-style dining room.
A magical event with the incredible sight of the ongoing celebrations in the lagoon from our Grand Canal terraces paired with the delicious culinary creations of Executive Chef Alberto Fol. Enjoy the way to celebrate you prefer most:
- Gala Dinner on the Grand Canal | 410€ per person, including selected wines, service and VAT 10%
- Private terrace dining | 495€ per person, including selected wines, service and VAT 10%
- Dinner at Tiepolo Lounge Bar | 150€ per person, including 1 bottle of Pommery Champagne every two persons, cover charge, service and VAT 10%