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Restaurant La Cusina has an innovative approach and strong commitment to well nourish its guests. Chef Fol is conscious of his choices when designing seasonal and special menus to source the best offerings from the local field and market to represent the flavors each season to his guests in the Venetian-style dining room.

10% discount for SPG members Terms & Conditions
Events
 
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Redeemer's Feast Gala Dinner | 18 July

A Venetian culinary experience overlooking the Grand Canal accompanied by an amazing firework display that lights up the spires, domes and bell towers of the city with an emotional kaleidoscope of colors and reflections.

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Redeemer's Feast | Tiepolo Lounge Bar | 18 July

The Venetian "Bacaro" dresses up in Champagne for a traditional culinary experience overloooking the Grand Canal accompanied by an amazing firework that lights up the spires, domes and bell towers of the city with an emotional kaleidoscope of colours and reflections.

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Lunch menu | Promenade

A selection of dishes to be paired with mesmerizing views of the Venetian Lagoon and served at lunch on our restored terrace

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À la carte dinner menu

Chef Fol presents a seasonal menu that thrives off local flavors and ingredients, available at dinner.

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Well-being tasting menu

Executive Chef Alberto Fol presents a new Well-Being tasting proposal that embraces a free cuisine concept for a healthier you. Rich in taste and nutrients, this culinary journey is fat, salt and sugar free, inspired by the Venice lagoon and composed of ingredients sourced locally from Veneto.

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Dining promotion | Bonus Starpoints®

Discover our special dining offer and enjoy exclusive benefits and bonus Starpoints® only for you.

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Redeemer's Feast Celebration
Jul 18 19:30

A magical event with the incredible sight of the ongoing celebrations in the lagoon from our Grand Canal terraces paired with the delicious culinary creations of Executive Chef Alberto Fol. Enjoy the way to celebrate you prefer most:

  • Gala Dinner on the Grand Canal | 410€ per person, including selected wines, service and VAT 10%
  • Private terrace dining | 495€ per person, including selected wines, service and VAT 10%
  • Dinner at Tiepolo Lounge Bar | 150€ per person, including 1 bottle of Pommery Champagne every two persons, cover charge, service and VAT 10%